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Agrarian society

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An agrarian society is a community built upon the production and maintenance of crops and farmland. In these societies, the cultivation of land serves as the primary source of wealth. While these communities may recognize other types of work, they place a central importance on agriculture. Agrarian societies have existed for as long as 10,000 years. For most of recorded human history, this has been the most common way for humans to organize their economies and social lives.

The transition to this way of life is known as the Neolithic Revolution. This change did not happen all at once in one place. Instead, it occurred independently in many different regions of the world. Before this, humans lived as hunter-gatherers or in horticultural societies. A gradual shift occurred when people began deliberately planting certain crops while still gathering wild foods. This process allowed humans to move toward a full dependency on domesticated plants and animals.

Agriculture functions through the creation of a food surplus. A surplus is an excess of food produced beyond what is needed for immediate survival. This extra food can be stored for use during winter months or sold for profit. Because farmers can produce enough to feed many people, not everyone must work in food production. This allows for labor specialization, where people take on roles like builders, soldiers, or craftsmen. This surplus also supports the rise of advanced technology, hierarchical social structures, and standing armies.

History shows that agriculture emerged in several key regions at different times. In the Fertile Crescent of the Middle East, subsistence agriculture developed between 10,000 and 8,000 years ago. By 6,800 BCE, rice cultivation had appeared in East Asia. Later, maize and squash were farmed in Central and South America. Small-scale farming also arose in India and Southeast Asia. In the Central Sahara, hunter-gatherers farmed undomesticated flora and managed Barbary sheep between 7500 BCE and 3500 BCE.

While agriculture supports larger populations, it also brings significant changes to human health. For a long time, historians believed agriculture was always a progressive improvement. However, archaeological studies show that health actually declined in populations that adopted cereal agriculture. This decline was caused by a decrease in dietary quality and the spread of infection in crowded cities. Population densities increased, allowing for the growth of massive urban centers. Cities like Rome and Baghdad reached over 1,000,000 inhabitants by using maritime transport to import grain.

Socially, agrarian societies are often defined by extreme social classes and rigid hierarchies. Because land is the main source of wealth, power is tied to landownership rather than just labor. This often results in feudalism, a system where a small governing class controls the land and the masses. These societies frequently show three major divides: the governing class versus the masses, the urban minority versus the peasant majority, and the literate minority versus the illiterate majority. In some places, like India, rigid caste systems emerged to manage lifelong agricultural routines.

Today, many societies are transitioning into industrial societies. A society is considered industrial when less than half of its population is engaged in agricultural production. This shift began with the Commercial and Industrial Revolution. In Britain, the agricultural population fell to about one third by 1800. By the mid-19th century, most of Western Europe and the United States had moved into non-farm occupations. Modern technology, such as the tractor, has greatly increased yields while reducing the need for human labor.

Despite these changes, agrarianism remains a major part of the global economy. Most of the world's population is still involved in agriculture as their primary economic activity. However, agriculture only accounts for about four percent of the global Gross Domestic Product (GDP). In the developing world, yields are often lower due to less access to modern science and capital. While mechanization has changed how we farm, the fundamental connection between land and society continues to shape our world.

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