Drink

People drink many things.

Water is the most popular drink. It helps us stay well.

Some drinks come from fruit. We can crush fruit to get juice.

Many people like warm drinks. They drink hot tea or coffee. Coffee comes from seeds. These seeds are roasted and ground. Some people also share a drink to honor a friend.

It is fun to try new drinks!

People drink many things every day.

Water is the most common drink in the world. It is very important for life. If a person does not drink water, they can die.

Many drinks come from plants. We can crush fruit to make juice. We can also use a process called infusion. This means leaves or plants sit in water to add flavor. This is how people make tea.

Some drinks are served warm. Coffee is a very popular choice. It comes from seeds of a shrub. People pick the berries and dry the seeds. Then they roast and grind the seeds to make the drink.

People also make drinks like beer and wine. This uses fermentation. This is a way that sugar turns into alcohol. Some people use a large cup to share a drink. They do this to celebrate or honor a friend. Drinking is a big part of how people spend time together.

Humans drink many different liquids to satisfy thirst.

Water is the most important drink for life. It is the most consumed drink in the entire world. When our bodies lack fluids, we feel thirst. This is an instinct to help us survive.

Other drinks include milk, juice, and soft drinks. Some people enjoy warm drinks like tea or coffee. Drinks are also a big part of human culture. They help people socialize and celebrate together.

Making a drink can happen in many ways.

People can crush fruit to make juice. For tea, people use infusion. This means plant material sits in water to add flavor.

To make coffee, people use percolation. This is when water passes through coffee grounds. This pulls out the color and taste. Some drinks use fermentation. This is a process where sugar turns into ethanol. This is how people make beer and wine.

History shows that people have enjoyed drinks for a long time.

Archaeological evidence shows wine was made in Georgia and Iran long ago. Beer may have been known in Europe by 3000 BCE.

Some believe making beer helped humans build civilization. Tea likely began in Yunnan, China, during the Shang dynasty. This was between 1500 BCE and 1046 BCE. At first, it was used as a medicinal drink. People have used various drinks to connect for many centuries.

There are many specific facts about different drinks.

Coffee comes from seeds of an evergreen shrub. The two main types are Coffea arabica and Coffea canephora. Coffee plants grow in more than 70 different countries.

In the United Kingdom, laws define non-alcoholic drinks strictly. For example, alcohol-free beer must be under 0.05% ABV. Carbonated drinks have carbon dioxide dissolved in them. Thomas Henry produced the first commercial carbonated drink in the late 1770s.

Drinking connects to many parts of our daily lives. In ancient Greece, people held social gatherings called symposia. In ancient Rome, they held gatherings called convivium. Some people use a "loving cup" to share a drink at weddings. This is a large cup that everyone shares until it is empty. Toasting is another way to honor a person. These traditions show how much people value sharing a drink.

A drink, or beverage, is any liquid intended for human consumption. While the most basic function of a drink is to satisfy thirst, beverages play massive roles in human culture. Water is the most consumed liquid on Earth. Tea is the second most consumed drink in the world, following only water.

Drinks can be categorized by their ingredients and effects. Some contain caffeine, which is a stimulant. Others contain ethanol, a psychoactive substance found in alcoholic drinks. Non-alcoholic drinks, often called soft drinks, contain little to no alcohol. These include juices, sodas, milk, and smoothies.

Thirst is a biological signal regulated by the hypothalamus. This part of the brain responds to changes in blood volume and electrolyte levels. When the body becomes dehydrated, it creates an instinctive craving for fluids. Water is essential for life, but complete deprivation of water results in death faster than almost any other substance besides oxygen.

Because water is a primary ingredient in most drinks, its safety is vital. The World Health Organization notes that 94% of deaths from diarrhea could be prevented by improving access to safe water. Diarrhea is the third largest cause of infectious death, claiming 1.8 million lives annually.

Humans use several different methods to prepare and process beverages. To make juice, people use crushing or pressing. For example, basket presses were developed in the Middle Ages for winemaking.

Infusion is used for tea and herbal drinks. This involves letting plant material stay suspended in water to extract flavor. For coffee, people often use percolation. In this process, a solvent like water passes through a permeable substance like coffee grounds. This extracts the soluble compounds that provide aroma and taste.

Other processes involve chemical or biological changes. Fermentation is a metabolic process that converts sugar into ethanol. This has been used since the Neolithic age to create alcoholic drinks. In winemaking, yeast is added to grape juice in an anaerobic environment. For beer, brewers use water, grain, yeast, and hops. They use malting to germinate grain and mashing to create sugars.

Carbonation is the process of dissolving carbon dioxide into a liquid. This can happen naturally through fermentation or artificially under pressure. The first commercial artificially carbonated drink was produced by Thomas Henry in the late 1770s.

History shows that beverages have shaped human civilization. Archaeological evidence suggests wine production existed in Georgia and Iran long ago. Beer may have been known in Neolithic Europe by 3000 BCE. Some argue the invention of beer helped humanity develop technology and build societies.

Tea likely originated in Yunnan, China, during the Shang dynasty between 1500 BCE and 1046 BCE. It was originally used as a medicinal drink. Coffee cultivation began in southern Arabia. The earliest evidence of coffee drinking appeared in the 15th century in Yemeni Sufi shrines.

Specific drink types have unique production requirements. Coffee comes from the roasted seeds of evergreen shrubs, mainly *Coffea arabica* and *Coffea canephora*. These plants are grown in over 70 countries. Milk is a primary source of nutrition for babies. In many cultures, humans continue to consume dairy from cattle, goats, or sheep.

For alcoholic drinks, distillation is used to separate mixtures based on volatility. This method can produce spirits from milder alcoholic drinks. In the United Kingdom, laws strictly define non-alcoholic levels. For instance, alcohol-free beer must be under 0.05% ABV, while de-alcoholized beer is under 0.5% ABV.

Beverages also serve as central tools for social connection. In ancient Greece, people held symposia to drink watered-down wine and hold discussions. Ancient Romans practiced similar social gatherings called convivium. Many traditions involve shared rituals. Toasting is a way to honor a person or wish them goodwill. The "loving cup" is a large vessel shared by a group at weddings or celebrations. Even religious history is tied to drinks. In East Africa and Yemen, coffee was used in religious ceremonies. Some religions also forbid or restrict alcohol for various reasons.